Always striving for fun and environmentally conscience adventures, I’ve come to be a huge fan of the good ‘ol farmers market. Kelowna should be proud of such a thing as the Kelowna Farmers’ and Crafters’ Market is glorious. Loads of artwork, jewellery, food and of course, jolly farmers!
I’ve got to know a few of the vendors and one of which is my friend James Mullan who is the Owner/Chef at The Allergic Chef food allergy consulting services. He specializes in gluten-free and lactose-free living which I believe is extremely valuable as I am learning more and more people are relating stomach issues, etc, back to their diet. I know I have had indigestion problems for awhile but only recently have I discovered that gluten and dairy are most likely the causes. Luckily, there is James close by to help!
So I encourage you all to check out the Kelowna Farmers’ and Crafters’ Market, every Wednesday and Saturday from 8am-1pm until October 31 then the schedule will change as it will be moved indoors. And don’t forget to visit the friendly James Mullan and have yourself a tasty cookie, slice of banana bread or get a mouthful of information about your diet and health from the Allergic Chef.
Cheers for now!